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Vegetables · biennial grown as an annual

Swiss chard from seed

Beta vulgaris subsp. vulgaris

Germination temperature
65 to 85°F (18 to 29°C)
Minimum soil temperature
40°F (4°C)
Sowing depth
1 in (25 mm)
Days to germinate
7 to 14 days
Light
Cover the seed; darkness helps
Before sowing
Nothing needed
Sow outdoors
2 weeks before to 2 weeks after the last frost
Spacing
7 to 9 in (18 to 23 cm)

Your dates from your last frost Seed not coming up?

Sowing

Sow direct from a couple of weeks before the last frost until midsummer. Like beet, each seed is a cluster, so thin.

Care and transplanting

Harvest outer leaves and the plant keeps producing. It tolerates both light frost and summer heat better than spinach.

Problems

Leaf miners leave pale tunnels; remove affected leaves. Bolting is uncommon in the first year.

Saving seed

Chard flowers in its second year and crosses with beet. Collect seed once the stalks are dry.